Aquaculture is expanding rapidly, but with increased production comes a higher risk of disease outbreaks. Relying solely on visual assessment is no longer enough — farmers need laboratory diagnostics to detect pathogens early.
Diagnostics such as microbial culture, PCR testing, and parasitological examination help identify diseases before symptoms become severe. Early detection allows timely treatment and prevents major losses.
Regular diagnostic screening also ensures that broodstock, juveniles, and eggs used for breeding are disease-free, improving survival rates and hatchery consistency. Farms that integrate diagnostic monitoring into their operations experience fewer outbreaks, better growth performance, and higher profitability.
Diagnostics are no longer optional — they are a vital part of modern aquaculture.